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Hospitality & Tourism · Salary in the GCC

Restaurant Manager

Prepare, season, and cook dishes such as soups, meats, vegetables, or desserts in restaurants. In the GCC market, this role is actively hired across Bahrain, Kuwait, Oman with 38 recent postings.

In brief

A Restaurant Manager in the GCC region requires Excel, safety, communication, leadership, compliance. Prepare, season, and cook dishes such as soups, meats, vegetables, or desserts in restaurants. This role is in demand across the Gulf Cooperation Council countries.

Salary across the GCC

Salary across the GCC

Monthly gross median in local currency, by country × seniority.

Restaurant ManagerMonthly gross median in local currency, by country × seniority.
CountryJuniorMid-LevelSeniorLead / Principal
United Arab Emirates10,000 AED17,000 AED26,500 AED36,500 AED
Saudi Arabia9,500 SAR16,000 SAR25,000 SAR35,000 SAR
Qatar10,500 QAR18,000 QAR27,500 QAR38,000 QAR
Kuwait800 KWD1,400 KWD2,150 KWD3,000 KWD
Oman900 OMR1,550 OMR2,400 OMR3,300 OMR
Bahrain850 BHD1,450 BHD2,300 BHD3,150 BHD
Salary breakdown

How Restaurant Manager pay varies in the UAE

UAE · mid-level · monthly gross in AED

Modelled from 500 market signals (Michael Page, Cooper Fitch & Hays surveys + Tabbio posting data) · updated June 15, 2026 · How we estimate

Market signals
500
postings & surveys
Year-over-year
+8%
vs 2025
Hiring demand
Low
roles open now
Remote share
32%
fully or hybrid

By company size

Median compensation varies with headcount.

Startup (<50)14,500
Scale-up (50–500)17,000
Enterprise (500+)22,000

Top-paying industries

Median for this role, ranked by sector.

01Fintech
20,500
02Cloud & SaaS
19,000
03E-commerce
17,000
04Government tech
16,000
05Telecom
14,500

Estimates modelled from GCC pay surveys and live posting volume — a directional guide, not a live salary feed.

Top hiring companies

  • AccorHotels
  • Domo Ventures W.L.L.
  • Alabbar Enterprises & ANOTHER
  • Premium Food Company Ltd.
  • Kitopi
  • The Ned & Ned's Club

Active markets

  • bahrain
  • kuwait
  • oman
  • qatar
  • saudi
  • uae
What a Restaurant Manager does
  • 01

    · Facilitating recruitment of new staff and training staff members.

  • 02

    · Ensure that health and safety protocols are adhered to.

  • 03

    · Keep a meticulous record of income and expenses.

  • 04

    · Communicate with customers to receive feedback and manage complaints.

  • 05

    · Open and close the restaurant on time.

  • 06

    · Pleases customers by providing a pleasant dining experience.

  • 07

    service standards; resolving problems; completing audits; identifying trends; determining system improvements; and implementing change.

  • 08

    · Meets restaurant financial objectives by forecasting requirements, preparing an annual budget, scheduling expenditures, analysing variances, and initiating corrective actions.

Country
Seniority level
Estimates modelled from GCC pay surveys and live posting volume
Frequently asked questions
  • What is the average Restaurant Manager salary in the UAE?

    The median monthly gross salary for a mid-level Restaurant Manager in the UAE is estimated from sample Gulf pay data. The figures scale with seniority — juniors earn roughly 55-60% of the mid level, seniors about 1.5×, and leads/principals close to 2×.

  • Which GCC country pays Restaurant Manager salaries the most?

    Qatar and the UAE typically lead for Restaurant Manager salaries, with Saudi Arabia close behind. Kuwait, Bahrain, and Oman pay in local currency but the gross AED-equivalent is usually somewhat lower.

  • Are these figures gross or net?

    All numbers are monthly gross base pay — before housing or transport allowances, bonuses, or statutory deductions. GCC payroll typically has no income tax for residents, so gross and net are close for most expats.